Hion - Green Powder™
ULTIMATE BLEND™

Hion Ltd

£16.99 £21.99

Green Powder - ULTIMATE BLEND is a powerful & extremely effective super greens, fruits, roots & seeds blend designed to support optimum health, vitality & wellbeing. By utilising some of the finest ingredients from around the world, this daily Superfood provides a burst of nutrients known to support, balance & energise the body & mind. You will be amazed at what happens when you feed your body exactly what it needs!

11 Extremely Pure & Powerful Ingredients:
Raspberry Ketones, Acai Berry, Green Tea Extract, Wheatgrass, Barley Grass, Spirulina, Chlorella, Maca Root, Baobab, Lucuma & Flax Seed

A Small Selection Of Green Powder Benefits: 

  • Over 93 European nutrition & health claims already achieved to date.
  • 11 Extremely high quality, proven, pure & powerful Ingredients.
  • No fillers, No bulking agents, No additives, No synthetic vitamins, No flavourings, No cheap bulking ingredients, No gimmicks & No compromise!
  • pH Alkaline Ingredients, all free from Gluten, non-GM & Vegan certified.
  • Designed to achieve real results. Always tested for purity & quality. Taken for health, vitality & wellbeing.
  • High in a wide range of nutrients scientifically proven to achieve outstanding results & health benefits. 
  • Perfect for smoothies, salads or simply as a powerful daily drink.
  • Proudly researched, tested & developed here in the UK using an extensive network of renowned & trusted experts.
  • Blended, manufactured, tested & bagged here in the UK based at A grade BRC certified food standard blending & manufacturing facilities. 

 

Directions for use: 

1 Serving = 1 heaped teaspoon (5g).

Stir 1-heaped tsp (5g) of powder into a drink of your choice, add to a smoothie or sprinkle over food.

For an extremely effective and gentle infusion, you only need to consume one 5g serving daily, however if you feel as though you need to increase your intake of quality nutrients we recommend a maximum of 4 servings per day (maximum of 20g in one day).

When it comes to effective nutrition, think quality, not quantity!

For smoothies ideas & few healthy recipes click here to see our inspiration page!

When taking Green & Purple Powder together: 

When consuming both Green Powder & Purple Powder in the same day, in an ideal scenario we recommend that you take Purple Powder in the morning and Green Powder after lunch.

You can combine Green & Purple Powder together in one serving, but make sure you drink it slowly or consume it at the same time as food.

Drinking with or directly after food increases the nutrient uptake, as it will slow down the rate at which all the nutrients are absorbed by utilising a combination of different metabolic and digestive transport systems within the gut.

 

Ingredients: 

Raspberry Ketones, Acai Berry, Green Tea Extract, Wheatgrass, Barley Grass, Spirulina, Chlorella, Maca Root, Baobab, Lucuma & Flax Seed.

 

Further recommendations: 

As with any food supplement, seek professional advice before using, especially if you are pregnant, breast feeding or taking any medication. This product is not a substitute for a balanced & varied diet. Best consumed as a part of your daily diet, this Superfood helps you to meet specific nutritional needs, but does not claim to provide treatment for medical conditions. Keep out of sight & reach of children. Contains natural caffeine.

We also recommend that you do not take either powder in the evening as they are extremely energizing.

 

 

Green Powder has achieved in excess of 90 individual EU Nutrition & Health Claims. In order to achieve this Green Powder has had to reach certain nutritional levels that allow it to make the associated claim.


*Certain individual Nutrition & Health claims are achieved through different nutrients. For example both Vitamin C & Iron offer Immune System support & where this occurs we have counted it as 2 individual claims, as it is achieved via different nutrients.

  Nutrient Claim Conditions of use of the claim Health relationship
1 Calcium Calcium contributes to normal blood clotting The claim may be used only for food which is at least a source of calcium as referred to in the claim SOURCE OF [NAME OF VITAMIN/S] AND/OR [NAME OF MINERAL/S] as listed in the Annex to Regulation (EC) No 1924/2006. blood coagulation
2 Calcium Calcium contributes to normal energy-yielding metabolism The claim may be used only for food which is at least a source of calcium as referred to in the claim SOURCE OF [NAME OF VITAMIN/S] AND/OR [NAME OF MINERAL/S] as listed in the Annex to Regulation (EC) No 1924/2006. energy-yielding metabolism
3 Calcium Calcium contributes to normal muscle function The claim may be used only for food which is at least a source of calcium as referred to in the claim SOURCE OF [NAME OF VITAMIN/S] AND/OR [NAME OF MINERAL/S] as listed in the Annex to Regulation (EC) No 1924/2006. muscle function and neurotransmission
4 Calcium Calcium contributes to normal neurotransmission The claim may be used only for food which is at least a source of calcium as referred to in the claim SOURCE OF [NAME OF VITAMIN/S] AND/OR [NAME OF MINERAL/S] as listed in the Annex to Regulation (EC) No 1924/2006. muscle function and neurotransmission
5 Calcium Calcium contributes to the normal function of digestive enzymes The claim may be used only for food which is at least a source of calcium as referred to in the claim SOURCE OF [NAME OF VITAMIN/S] AND/OR [NAME OF MINERAL/S] as listed in the Annex to Regulation (EC) No 1924/2006. function of digestive enzymes
6 Calcium Calcium has a role in the process of cell division and specialisation The claim may be used only for food which is at least a source of calcium as referred to in the claim SOURCE OF [NAME OF VITAMIN/S] AND/OR [NAME OF MINERAL/S] as listed in the Annex to Regulation (EC) No 1924/2006. regulation of cell division and differentiation
7 Calcium Calcium is needed for the maintenance of normal bones The claim may be used only for food which is at least a source of calcium as referred to in the claim SOURCE OF [NAME OF VITAMIN/S] AND/OR [NAME OF MINERAL/S] as listed in the Annex to Regulation (EC) No 1924/2006. maintenance of normal bones and teeth
8 Calcium Calcium is needed for the maintenance of normal teeth The claim may be used only for food which is at least a source of calcium as referred to in the claim SOURCE OF [NAME OF VITAMIN/S] AND/OR [NAME OF MINERAL/S] as listed in the Annex to Regulation (EC) No 1924/2006. maintenance of normal bones and teeth
9 Copper Copper contributes to maintenance of normal connective tissues The claim may be used only for food which is at least a source of copper as referred to in the claim SOURCE OF [NAME OF VITAMIN/S] AND/OR [NAME OF MINERAL/S] as listed in the Annex to Regulation (EC) No 1924/2006. maintenance of connective tissues
10 Copper Copper contributes to normal energy-yielding metabolism The claim may be used only for food which is at least a source of copper as referred to in the claim SOURCE OF [NAME OF VITAMIN/S] AND/OR [NAME OF MINERAL/S] as listed in the Annex to Regulation (EC) No 1924/2006 Contribution to normal energy-yielding metabolism
11 Copper Copper contributes to normal functioning of the nervous system The claim may be used only for food which is at least a source of copper as referred to in the claim SOURCE OF [NAME OF VITAMIN/S] AND/OR [NAME OF MINERAL/S] as listed in the Annex to Regulation (EC) No 1924/2006. Maintenance of the normal function of the nervous system
12 Copper Copper contributes to normal hair pigmentation The claim may be used only for food which is at least a source of copper as referred to in the claim SOURCE OF [NAME OF VITAMIN/S] AND/OR [NAME OF MINERAL/S] as listed in the Annex to Regulation (EC) No 1924/2006. maintenance of skin and hair pigmentation
13 Copper Copper contributes to normal iron transport in the body The claim may be used only for food which is at least a source of copper as referred to in the claim SOURCE OF [NAME OF VITAMIN/S] AND/OR [NAME OF MINERAL/S] as listed in the Annex to Regulation (EC) No 1924/2006. iron transport
14 Copper Copper contributes to normal skin pigmentation The claim may be used only for food which is at least a source of copper as referred to in the claim SOURCE OF [NAME OF VITAMIN/S] AND/OR [NAME OF MINERAL/S] as listed in the Annex to Regulation (EC) No 1924/2006. maintenance of skin and hair pigmentation
15 Copper Copper contributes to the normal function of the immune system The claim may be used only for food which is at least a source of copper as referred to in the claim SOURCE OF [NAME OF VITAMIN/S] AND/OR [NAME OF MINERAL/S] as listed in the Annex to Regulation (EC) No 1924/2006. Maintenance of the normal function of the immune system
16 Copper Copper contributes to the protection of cells from oxidative stress The claim may be used only for food which is at least a source of copper as referred to in the claim SOURCE OF [NAME OF VITAMIN/S] AND/OR [NAME OF MINERAL/S] as listed in the Annex to Regulation (EC) No 1924/2006. protection of DNA, proteins and lipids from oxidative damage
17 Iron Iron contributes to normal cognitive function The claim may be used only for food which is at least a source of iron as referred to in the claim SOURCE OF [NAME OF VITAMIN/S] AND/OR [NAME OF MINERAL/S] as listed in the Annex to Regulation (EC) No 1924/2006. cognitive function
18 Iron Iron contributes to normal energy-yielding metabolism The claim may be used only for food which is at least a source of iron as referred to in the claim SOURCE OF [NAME OF VITAMIN/S] AND/OR [NAME OF MINERAL/S] as listed in the Annex to Regulation (EC) No 1924/2006. contribution to normal energy-yielding metabolism
19 Iron Iron contributes to normal formation of red blood cells and haemoglobin The claim may be used only for food which is at least a source of iron as referred to in the claim SOURCE OF [NAME OF VITAMIN/S] AND/OR [NAME OF MINERAL/S] as listed in the Annex to Regulation (EC) No 1924/2006. formation of red blood cells and haemoglobin
20 Iron Iron contributes to normal oxygen transport in the body The claim may be used only for food which is at least a source of iron as referred to in the claim SOURCE OF [NAME OF VITAMIN/S] AND/OR [NAME OF MINERAL/S] as listed in the Annex to Regulation (EC) No 1924/2006. oxygen transport
21 Iron Iron contributes to the normal function of the immune system The claim may be used only for food which is at least a source of iron as referred to in the claim SOURCE OF [NAME OF VITAMIN/S] AND/OR [NAME OF MINERAL/S] as listed in the Annex to Regulation (EC) No 1924/2006. function of the immune system
22 Iron Iron contributes to the reduction of tiredness and fatigue The claim may be used only for food which is at least a source of iron as referred to in the claim SOURCE OF [NAME OF VITAMIN/S] AND/OR [NAME OF MINERAL/S] as listed in the Annex to Regulation (EC) No 1924/2006. reduction of tiredness and fatigue
23 Iron Iron has a role in the process of cell division The claim may be used only for food which is at least a source of iron as referred to in the claim SOURCE OF [NAME OF VITAMIN/S] AND/OR [NAME OF MINERAL/S] as listed in the Annex to Regulation (EC) No 1924/2006. cell division
24 Magnesium Magnesium contributes to a reduction of tiredness and fatigue The claim may be used only for food which is at least a source of magnesium as referred to in the claim SOURCE OF [NAME OF VITAMIN/S] AND/OR [NAME OF MINERAL/S] as listed in the Annex to Regulation (EC) No 1924/2006. Reduction of tiredness and fatigue
25 Magnesium Magnesium contributes to electrolyte balance The claim may be used only for food which is at least a source of magnesium as referred to in the claim SOURCE OF [NAME OF VITAMIN/S] AND/OR [NAME OF MINERAL/S] as listed in the Annex to Regulation (EC) No 1924/2006. electrolyte balance
26 Magnesium Magnesium contributes to normal energy-yielding metabolism The claim may be used only for food which is at least a source of magnesium as referred to in the claim SOURCE OF [NAME OF VITAMIN/S] AND/OR [NAME OF MINERAL/S] as listed in the Annex to Regulation (EC) No 1924/2006. energy-yielding metabolism
27 Magnesium Magnesium contributes to normal functioning of the nervous system The claim may be used only for food which is at least a source of magnesium as referred to in the claim SOURCE OF [NAME OF VITAMIN/S] AND/OR [NAME OF MINERAL/S] as listed in the Annex to Regulation (EC) No 1924/2006. neurotransmission and muscle contraction including heart muscle
28 Magnesium Magnesium contributes to normal muscle function The claim may be used only for food which is at least a source of magnesium as referred to in the claim SOURCE OF [NAME OF VITAMIN/S] AND/OR [NAME OF MINERAL/S] as listed in the Annex to Regulation (EC) No 1924/2006. neurotransmission and muscle contraction including heart muscle
29 Magnesium Magnesium contributes to normal protein synthesis The claim may be used only for food which is at least a source of magnesium as referred to in the claim SOURCE OF [NAME OF VITAMIN/S] AND/OR [NAME OF MINERAL/S] as listed in the Annex to Regulation (EC) No 1924/2006. protein synthesis
30 Magnesium Magnesium contributes to normal psychological function The claim may be used only for food which is at least a source of magnesium as referred to in the claim SOURCE OF [NAME OF VITAMIN/S] AND/OR [NAME OF MINERAL/S] as listed in the Annex to Regulation (EC) No 1924/2006. Contribution to normal psychological functions
31 Magnesium Magnesium contributes to the maintenance of normal bones The claim may be used only for food which is at least a source of magnesium as referred to in the claim SOURCE OF [NAME OF VITAMIN/S] AND/OR [NAME OF MINERAL/S] as listed in the Annex to Regulation (EC) No 1924/2006. maintenance of bones
32 Magnesium Magnesium contributes to the maintenance of normal teeth The claim may be used only for food which is at least a source of magnesium as referred to in the claim SOURCE OF [NAME OF VITAMIN/S] AND/OR [NAME OF MINERAL/S] as listed in the Annex to Regulation (EC) No 1924/2006. maintenance of teeth
33 Magnesium Magnesium has a role in the process of cell division The claim may be used only for food which is at least a source of magnesium as referred to in the claim SOURCE OF [NAME OF VITAMIN/S] AND/OR [NAME OF MINERAL/S] as listed in the Annex to Regulation (EC) No 1924/2006 cell division
34 Phosphorus Phosphorus contributes to normal energy-yielding metabolism The claim may be used only for food which is at least a source of phosphorus as referred to in the claim SOURCE OF [NAME OF VITAMIN/S] AND/OR [NAME OF MINERAL/S] as listed in the Annex to Regulation (EC) No 1924/2006. energy-yielding metabolism
35 Phosphorus Phosphorus contributes to normal function of cell membranes The claim may be used only for food which is at least a source of phosphorus as referred to in the claim SOURCE OF [NAME OF VITAMIN/S] AND/OR [NAME OF MINERAL/S] as listed in the Annex to Regulation (EC) No 1924/2006. function of cell membranes
36 Phosphorus Phosphorus contributes to the maintenance of normal bones The claim may be used only for food which is at least a source of phosphorus as referred to in the claim SOURCE OF [NAME OF VITAMIN/S] AND/OR [NAME OF MINERAL/S] as listed in the Annex to Regulation (EC) No 1924/2006. maintenance of bone and teeth
37 Phosphorus Phosphorus contributes to the maintenance of normal teeth The claim may be used only for food which is at least a source of phosphorus as referred to in the claim SOURCE OF [NAME OF VITAMIN/S] AND/OR [NAME OF MINERAL/S] as listed in the Annex to Regulation (EC) No 1924/2006. maintenance of bone and teeth
38 Potassium Potassium contributes to normal functioning of the nervous system The claim may be used only for food which is at least a source of potassium as referred to in the claim SOURCE OF [NAME OF VITAMIN/S] AND/OR [NAME OF MINERAL/S] as listed in the Annex to Regulation (EC) No 1924/2006. Muscular and neurological function
39 Potassium Potassium contributes to normal muscle function The claim may be used only for food which is at least a source of potassium as referred to in the claim SOURCE OF [NAME OF VITAMIN/S] AND/OR [NAME OF MINERAL/S] as listed in the Annex to Regulation (EC) No 1924/2006. Muscular and neurological function
40 Potassium Potassium contributes to the maintenance of normal blood pressure The claim may be used only for food which is at least a source of potassium as referred to in the claim SOURCE OF [NAME OF VITAMIN/S] AND/OR [NAME OF MINERAL/S] as listed in the Annex to Regulation (EC) No 1924/2006. Blood pressure
41 Zinc Zinc contributes to normal DNA synthesis The claim may be used only for food which is at least a source of zinc as referred to in the claim SOURCE OF [NAME OF VITAMIN/S] AND/OR [NAME OF MINERAL/S] as listed in the Annex to Regulation (EC) No 1924/2006. DNA synthesis and cell division
42 Zinc Zinc contributes to normal acid-base metabolism The claim may be used only for food which is at least a source of zinc as referred to in the claim SOURCE OF [NAME OF VITAMIN/S] AND/OR [NAME OF MINERAL/S] as listed in the Annex to Regulation (EC) No 1924/2006. acid-base metabolism
43 Zinc Zinc contributes to normal carbohydrate metabolism The claim may be used only for food which is at least a source of zinc as referred to in the claim SOURCE OF [NAME OF VITAMIN/S] AND/OR [NAME OF MINERAL/S] as listed in the Annex to Regulation (EC) No 1924/2006. contribution to normal carbohydrate metabolism
44 Zinc Zinc contributes to normal cognitive function The claim may be used only for food which is at least a source of zinc as referred to in the claim SOURCE OF [NAME OF VITAMIN/S] AND/OR [NAME OF MINERAL/S] as listed in the Annex to Regulation (EC) No 1924/2006. cognitive function
45 Zinc Zinc contributes to normal fertility and reproduction The claim may be used only for food which is at least a source of zinc as referred to in the claim SOURCE OF [NAME OF VITAMIN/S] AND/OR [NAME OF MINERAL/S] as listed in the Annex to Regulation (EC) No 1924/2006. fertility and reproduction
46 Zinc Zinc contributes to normal macronutrient metabolism The claim may be used only for food which is at least a source of zinc as referred to in the claim SOURCE OF [NAME OF VITAMIN/S] AND/OR [NAME OF MINERAL/S] as listed in the Annex to Regulation (EC) No 1924/2006. contribution to normal macronutrient metabolism
47 Zinc Zinc contributes to normal metabolism of fatty acids The claim may be used only for food which is at least a source of zinc as referred to in the claim SOURCE OF [NAME OF VITAMIN/S] AND/OR [NAME OF MINERAL/S] as listed in the Annex to Regulation (EC) No 1924/2006. maintenance of normal serum testosterone concentrations
48 Zinc Zinc contributes to normal metabolism of vitamin A The claim may be used only for food which is at least a source of zinc as referred to in the claim SOURCE OF [NAME OF VITAMIN/S] AND/OR [NAME OF MINERAL/S] as listed in the Annex to Regulation (EC) No 1924/2006. vitamin A metabolism
49 Zinc Zinc contributes to normal protein synthesis The claim may be used only for food which is at least a source of zinc as referred to in the claim SOURCE OF [NAME OF VITAMIN/S] AND/OR [NAME OF MINERAL/S] as listed in the Annex to Regulation (EC) No 1924/2006. contribution to normal protein synthesis
50 Zinc Zinc contributes to the maintenance of normal bones The claim may be used only for food which is at least a source of zinc as referred to in the claim SOURCE OF [NAME OF VITAMIN/S] AND/OR [NAME OF MINERAL/S] as listed in the Annex to Regulation (EC) No 1924/2006. maintenance of bones
51 Zinc Zinc contributes to the maintenance of normal hair The claim may be used only for food which is at least a source of zinc as referred to in the claim SOURCE OF [NAME OF VITAMIN/S] AND/OR [NAME OF MINERAL/S] as listed in the Annex to Regulation (EC) No 1924/2006. maintenance of normal hair
52 Zinc Zinc contributes to the maintenance of normal nails The claim may be used only for food which is at least a source of zinc as referred to in the claim SOURCE OF [NAME OF VITAMIN/S] AND/OR [NAME OF MINERAL/S] as listed in the Annex to Regulation (EC) No 1924/2006. maintenance of normal nails
53 Zinc Zinc contributes to the maintenance of normal skin The claim may be used only for food which is at least a source of zinc as referred to in the claim SOURCE OF [NAME OF VITAMIN/S] AND/OR [NAME OF MINERAL/S] as listed in the Annex to Regulation (EC) No 1924/2006. maintenance of normal skin
54 Zinc Zinc contributes to the maintenance of normal testosterone levels in the blood The claim may be used only for food which is at least a source of zinc as referred to in the claim SOURCE OF [NAME OF VITAMIN/S] AND/OR [NAME OF MINERAL/S] as listed in the Annex to Regulation (EC) No 1924/2006. fertility and reproduction
55 Zinc Zinc contributes to the maintenance of normal vision The claim may be used only for food which is at least a source of zinc as referred to in the claim SOURCE OF [NAME OF VITAMIN/S] AND/OR [NAME OF MINERAL/S] as listed in the Annex to Regulation (EC) No 1924/2006. maintenance of vision
56 Zinc Zinc contributes to the normal function of the immune system The claim may be used only for food which is at least a source of zinc as referred to in the claim SOURCE OF [NAME OF VITAMIN/S] AND/OR [NAME OF MINERAL/S] as listed in the Annex to Regulation (EC) No 1924/2006. function of the immune system
57 Zinc Zinc contributes to the protection of cells from oxidative stress The claim may be used only for food which is at least a source of zinc as referred to in the claim SOURCE OF [NAME OF VITAMIN/S] AND/OR [NAME OF MINERAL/S] as listed in the Annex to Regulation (EC) No 1924/2006. protection of DNA, proteins and lipids from oxidative damage
58 Zinc Zinc has a role in the process of cell division The claim may be used only for food which is at least a source of zinc as referred to in the claim SOURCE OF [NAME OF VITAMIN/S] AND/OR [NAME OF MINERAL/S] as listed in the Annex to Regulation (EC) No 1924/2006. DNA synthesis and cell division
59 Vitamin A Vitamin A contributes to normal iron metabolism The claim may be used only for food which is at least a source of vitamin A as referred to in the claim SOURCE OF [NAME OF VITAMIN/S] AND/OR [NAME OF MINERAL/S] as listed in the Annex to Regulation (EC) No 1924/2006. metabolism of iron
60 Vitamin A Vitamin A contributes to the maintenance of normal mucous membranes The claim may be used only for food which is at least a source of vitamin A as referred to in the claim SOURCE OF [NAME OF VITAMIN/S] AND/OR [NAME OF MINERAL/S] as listed in the Annex to Regulation (EC) No 1924/2006. maintenance of normal skin and mucous membranes
61 Vitamin A Vitamin A contributes to the maintenance of normal skin The claim may be used only for food which is at least a source of vitamin A as referred to in the claim SOURCE OF [NAME OF VITAMIN/S] AND/OR [NAME OF MINERAL/S] as listed in the Annex to Regulation (EC) No 1924/2006. maintenance of normal skin and mucous membranes
62 Vitamin A Vitamin A contributes to the maintenance of normal vision The claim may be used only for food which is at least a source of vitamin A as referred to in the claim SOURCE OF [NAME OF VITAMIN/S] AND/OR [NAME OF MINERAL/S] as listed in the Annex to Regulation (EC) No 1924/2006. maintenance of normal vision
63 Vitamin A Vitamin A contributes to the normal function of the immune system The claim may be used only for food which is at least a source of vitamin A as referred to in the claim SOURCE OF [NAME OF VITAMIN/S] AND/OR [NAME OF MINERAL/S] as listed in the Annex to Regulation (EC) No 1924/2006. maintenance of the normal function of the immune system
64 Vitamin A Vitamin A has a role in the process of cell specialisation The claim may be used only for food which is at least a source of vitamin A as referred to in the claim SOURCE OF [NAME OF VITAMIN/S] AND/OR [NAME OF MINERAL/S] as listed in the Annex to Regulation (EC) No 1924/2006. cell differentiation
65 Thiamine Thiamine contributes to normal energy-yielding metabolism The claim may be used only for food which is at least a source of thiamine as referred to in the claim SOURCE OF [NAME OF VITAMIN/S] AND/OR [NAME OF MINERAL/S] as listed in the Annex to Regulation (EC) No 1924/2006. energy-yielding metabolism
66 Thiamine Thiamine contributes to normal functioning of the nervous system The claim may be used only for food which is at least a source of thiamine as referred to in the claim SOURCE OF [NAME OF VITAMIN/S] AND/OR [NAME OF MINERAL/S] as listed in the Annex to Regulation (EC) No 1924/2006. function of the nervous system
67 Thiamine Thiamine contributes to normal psychological function The claim may be used only for food which is at least a source of thiamine as referred to in the claim SOURCE OF [NAME OF VITAMIN/S] AND/OR [NAME OF MINERAL/S] as listed in the Annex to Regulation (EC) No 1924/2006. contribution to normal psychological functions
68 Thiamine Thiamine contributes to the normal function of the heart The claim may be used only for food which is at least a source of thiamine as referred to in the claim SOURCE OF [NAME OF VITAMIN/S] AND/OR [NAME OF MINERAL/S] as listed in the Annex to Regulation (EC) No 1924/2006. cardiac function
69 Riboflavin (Vitamin B2) Riboflavin contributes to normal energy-yielding metabolism The claim may be used only for food which is at least a source of riboflavin as referred to in the claim SOURCE OF [NAME OF VITAMIN/S] AND/OR [NAME OF MINERAL/S] as listed in the Annex to Regulation (EC) No 1924/2006. contribution to normal energy-yielding metabolism
70 Riboflavin (Vitamin B2) Riboflavin contributes to normal functioning of the nervous system The claim may be used only for food which is at least a source of riboflavin as referred to in the claim SOURCE OF [NAME OF VITAMIN/S] AND/OR [NAME OF MINERAL/S] as listed in the Annex to Regulation (EC) No 1924/2006. maintenance of the normal functon of the nervous system
71 Riboflavin (Vitamin B2) Riboflavin contributes to the maintenance of normal mucous membranes The claim may be used only for food which is at least a source of riboflavin as referred to in the claim SOURCE OF [NAME OF VITAMIN/S] AND/OR [NAME OF MINERAL/S] as listed in the Annex to Regulation (EC) No 1924/2006. maintenance of normal skin and mucous membranes
72 Riboflavin (Vitamin B2) Riboflavin contributes to the maintenance of normal red blood cells The claim may be used only for food which is at least a source of riboflavin as referred to in the claim SOURCE OF [NAME OF VITAMIN/S] AND/OR [NAME OF MINERAL/S] as listed in the Annex to Regulation (EC) No 1924/2006. maintenance of normal red blood cells
73 Riboflavin (Vitamin B2) Riboflavin contributes to the maintenance of normal skin The claim may be used only for food which is at least a source of riboflavin as referred to in the claim SOURCE OF [NAME OF VITAMIN/S] AND/OR [NAME OF MINERAL/S] as listed in the Annex to Regulation (EC) No 1924/2006. maintenance of normal skin and mucous membranes
74 Riboflavin (Vitamin B2) Riboflavin contributes to the maintenance of normal vision The claim may be used only for food which is at least a source of riboflavin as referred to in the claim SOURCE OF [NAME OF VITAMIN/S] AND/OR [NAME OF MINERAL/S] as listed in the Annex to Regulation (EC) No 1924/2006. maintenance of normal vision
75 Riboflavin (Vitamin B2) Riboflavin contributes to the normal metabolism of iron The claim may be used only for food which is at least a source of riboflavin as referred to in the claim SOURCE OF [NAME OF VITAMIN/S] AND/OR [NAME OF MINERAL/S] as listed in the Annex to Regulation (EC) No 1924/2006. contribution to normal metabolism of iron
76 Riboflavin (Vitamin B2) Riboflavin contributes to the protection of cells from oxidative stress The claim may be used only for food which is at least a source of riboflavin as referred to in the claim SOURCE OF [NAME OF VITAMIN/S] AND/OR [NAME OF MINERAL/S] as listed in the Annex to Regulation (EC) No 1924/2006. protection of DNA, proteins and lipids from oxidative damage
77 Riboflavin (Vitamin B2) Riboflavin contributes to the reduction of tiredness and fatigue The claim may be used only for food which is at least a source of riboflavin as referred to in the claim SOURCE OF [NAME OF VITAMIN/S] AND/OR [NAME OF MINERAL/S] as listed in the Annex to Regulation (EC) No 1924/2006. reduction of tiredness and fatigue
78 Niacin Niacin contributes to normal energy-yielding metabolism The claim may be used only for food which is at least a source of niacin as referred to in the claim SOURCE OF [NAME OF VITAMIN/S] AND/OR [NAME OF MINERAL/S] as listed in the Annex to Regulation (EC) No 1924/2006. contribution to normal energy-yielding metabolism
79 Niacin Niacin contributes to normal functioning of the nervous system The claim may be used only for food which is at least a source of niacin as referred to in the claim SOURCE OF [NAME OF VITAMIN/S] AND/OR [NAME OF MINERAL/S] as listed in the Annex to Regulation (EC) No 1924/2006. function of the nervous system
80 Niacin Niacin contributes to normal psychological function The claim may be used only for food which is at least a source of niacin as referred to in the claim SOURCE OF [NAME OF VITAMIN/S] AND/OR [NAME OF MINERAL/S] as listed in the Annex to Regulation (EC) No 1924/2006. contribution to normal psychological functions
81 Niacin Niacin contributes to the maintenance of normal mucous membranes The claim may be used only for food which is at least a source of niacin as referred to in the claim SOURCE OF [NAME OF VITAMIN/S] AND/OR [NAME OF MINERAL/S] as listed in the Annex to Regulation (EC) No 1924/2006. maintenance of normal skin and mucous membranes
82 Niacin Niacin contributes to the maintenance of normal skin The claim may be used only for food which is at least a source of niacin as referred to in the claim SOURCE OF [NAME OF VITAMIN/S] AND/OR [NAME OF MINERAL/S] as listed in the Annex to Regulation (EC) No 1924/2006. maintenance of normal skin and mucous membranes
83 Niacin Niacin contributes to the reduction of tiredness and fatigue The claim may be used only for food which is at least a source of niacin as referred to in the claim SOURCE OF [NAME OF VITAMIN/S] AND/OR [NAME OF MINERAL/S] as listed in the Annex to Regulation (EC) No 1924/2006. reduction of tiredness and fatigue
84 Vitamin C Vitamin C contributes to maintain the normal function of the immune system during and after intense physical exercise The claim may be used only for food which provides a daily intake of 200 mg vitamin C. In order to bear the claim information shall be given to the consumer that the beneficial effect is obtained with a daily intake of 200 mg in addition to the recommended daily intake of vitamin C. function of the immune system during and after extreme physical exercise
85 Vitamin C Vitamin C contributes to normal collagen formation for the normal function of blood vessels The claim may be used only for food which is at least a source of vitamin C as referred to in the claim SOURCE OF [NAME OF VITAMIN/S] AND/OR [NAME OF MINERAL/S] as listed in the Annex to Regulation (EC) No 1924/2006. collagen formation
86 Vitamin C Vitamin C contributes to normal collagen formation for the normal function of bones The claim may be used only for food which is at least a source of vitamin C as referred to in the claim SOURCE OF [NAME OF VITAMIN/S] AND/OR [NAME OF MINERAL/S] as listed in the Annex to Regulation (EC) No 1924/2006. collagen formation
87 Vitamin C Vitamin C contributes to normal collagen formation for the normal function of cartilage The claim may be used only for food which is at least a source of vitamin C as referred to in the claim SOURCE OF [NAME OF VITAMIN/S] AND/OR [NAME OF MINERAL/S] as listed in the Annex to Regulation (EC) No 1924/2006. collagen formation
88 Vitamin C Vitamin C contributes to normal collagen formation for the normal function of gums The claim may be used only for food which is at least a source of vitamin C as referred to in the claim SOURCE OF [NAME OF VITAMIN/S] AND/OR [NAME OF MINERAL/S] as listed in the Annex to Regulation (EC) No 1924/2006. collagen formation
89 Vitamin C Vitamin C contributes to normal collagen formation for the normal function of skin The claim may be used only for food which is at least a source of vitamin C as referred to in the claim SOURCE OF [NAME OF VITAMIN/S] AND/OR [NAME OF MINERAL/S] as listed in the Annex to Regulation (EC) No 1924/2006. collagen formation
90 Vitamin C Vitamin C contributes to normal collagen formation for the normal function of teeth The claim may be used only for food which is at least a source of vitamin C as referred to in the claim SOURCE OF [NAME OF VITAMIN/S] AND/OR [NAME OF MINERAL/S] as listed in the Annex to Regulation (EC) No 1924/2006. collagen formation
91 Vitamin C Vitamin C contributes to normal energy-yielding metabolism The claim may be used only for food which is at least a source of vitamin C as referred to in the claim SOURCE OF [NAME OF VITAMIN/S] AND/OR [NAME OF MINERAL/S] as listed in the Annex to Regulation (EC) No 1924/2006. contribution to normal energy-yielding metabolism
92 Vitamin C Vitamin C contributes to normal functioning of the nervous system The claim may be used only for food which is at least a source of vitamin C as referred to in the claim SOURCE OF [NAME OF VITAMIN/S] AND/OR [NAME OF MINERAL/S] as listed in the Annex to Regulation (EC) No 1924/2006. function of the nervous system
93 Vitamin C Vitamin C contributes to normal psychological function The claim may be used only for food which is at least a source of vitamin C as referred to in the claim SOURCE OF [NAME OF VITAMIN/S] AND/OR [NAME OF MINERAL/S] as listed in the Annex to Regulation (EC) No 1924/2006. contribution to normal psychological functions
94 Vitamin C Vitamin C contributes to the normal function of the immune system The claim may be used only for food which is at least a source of vitamin C as referred to in the claim SOURCE OF [NAME OF VITAMIN/S] AND/OR [NAME OF MINERAL/S] as listed in the Annex to Regulation (EC) No 1924/2006. maintenance of the normal function of the immune system
95 Vitamin C Vitamin C contributes to the protection of cells from oxidative stress The claim may be used only for food which is at least a source of vitamin C as referred to in the claim SOURCE OF [NAME OF VITAMIN/S] AND/OR [NAME OF MINERAL/S] as listed in the Annex to Regulation (EC) No 1924/2006 protection of DNA, proteins and lipids from oxidative damage
96 Vitamin C Vitamin C contributes to the reduction of tiredness and fatigue The claim may be used only for food which is at least a source of vitamin C as referred to in the claim SOURCE OF [NAME OF VITAMIN/S] AND/OR [NAME OF MINERAL/S] as listed in the Annex to Regulation (EC) No 1924/2006. reduction of tiredness and fatigue
97 Vitamin C Vitamin C contributes to the regeneration of the reduced form of vitamin E The claim may be used only for food which is at least a source of vitamin C as referred to in the claim SOURCE OF [NAME OF VITAMIN/S] AND/OR [NAME OF MINERAL/S] as listed in the Annex to Regulation (EC) No 1924/2006. regeneration of the reduced form of vitamin E
98 Vitamin C Vitamin C increases iron absorption The claim may be used only for food which is at least a source of vitamin C as referred to in the claim SOURCE OF [NAME OF VITAMIN/S] AND/OR [NAME OF MINERAL/S] as listed in the Annex to Regulation (EC) No 1924/2006. non-haem iron absorption
What is Green Powder?
In its simplest terms Green Powder is a powerful, convenient daily Superfood that contains a blend of 11 extremely effective, high quality functional ingredients.

A daily serving of Green Powder provides you with a daily burst of nutrients known to support a range of health and nutritional benefits, whilst supporting optimum health, wellbeing and vitality.

By precision blending the 11 ingredients into a convenient daily Superfood, Green Powder enables you to experience a variety of amazing ingredients in one serving thus saving you money and time, but most importantly helping your body be the best it can be, naturally!

ULTIMATE BLEND is an extremely powerful & highly effective super greens, fruits, roots & seeds blend that has been meticulously designed to support your overall health, vitality & wellbeing.

 

 

What does Green Powder do?
Green Powder works in harmony with your body helping you to maximize your health & wellbeing potential. The 11 ingredients all contain an extremely diverse range of exceptionally high quality & effective nutrients that are scientifically proven to achieve a wide range of health & nutritional benefits.

Green Powder has formally achieved over 93 European Nutrition & Health Claims. In order to be able to make these claims Green Powder has to conform to and achieve very strict criteria that has been set out by the European Commission.

All the claims that we are allowed to use are set-out and defined by a achieving certain nutritional values that are know to have certain positive effects on human health. They are tested and confirmed by neutral research that looks at the positive effects on health obtained from certain nutrients. To see a full list of all the ENHC achieved please click here..

  • Protect cells from oxidative stress
  • Supports the normal function of the immune system
  • Energy yielding metabolism
  • Reduce cholesterol and blood pressure
  • Improve cell health because essential fats are constituents of all cell walls
  • Encourage production of prostaglandin 3 – an important anti-inflammatory
  • Improve brain function – because the brain is made up mostly of fats

 

 

How do I take Green Powder?

You can take Green Powder in a variety of ways. Some examples are as a shot in water/juice, add to smoothies or smoothie bowls (see recipes here), add to porridge or sprinkle over food.

What does Green Powder taste like?

Green Powder has an earthy, wholesome taste with aromatic hints of fruits and raspberries. Some people enjoy the natural taste and others prefer to take it as a shot to get it over and done with!

A key thing to remember with our Superfood Blend is that we REFUSE TO ADD any flavourings (natural or synthetic), we DO NOT ADD fillers, WE DO NOT ADD bulking agents, WE DO NOT ADD additives or synthetic vitamins.

 

Does Green Powder contain any allergens?
No, it is free from allergens, as well as being completely GM free!
We test every single batch of our ingredients that may have a risk of allergens prior to them entering our blends. We decided to do this for a year before we decided to make this statement on our packaging, even though we were told this was the case from our suppliers. We have caused a lot of issues with a lot of people by having such high standards, but we do not simply trust what we are told so by our suppliers! We actually believed all manufacturers did this….but it is simply not the case. Our high standards are not compulsory, but high standards = quality products.
How do we achieve Gluten free?

We sourced a supplier that farms the young shoots of Barley Grass & Wheatgrass which means the proteins that are responsible for the allergens have not yet had time to develop. This means you get all the goodness without the issues!

Is Green Powder 100% organic?

No, we tested both organic and non-organic products and selected those with a higher nutritional value to keep the powders of an exceptionally high quality. Organic isn't always the best option.

Is Green Powder suitable for vegans and vegetarians?

Yes Green Powder has been certified by the vegan society and has previously featured in their magazine and at their exhibition. We are proud to display the vegan society logo on our packaging.

Can I take Green Powder when I am on drugs prescribed by my doctor?

We are not in a position to advise you medically and for that reason we would recommend that you consult your doctor prior to taking Green Powder if you are taking any form of medication.

Can I take Green Powder when I’m pregnant or breastfeeding?

Always consult your doctor before making any alterations to your diet when pregnant or breastfeeding. However to be on the safe side, we would recommend that you don’t use Green Powder whilst breast feeding.  Green Powder contains Green Tea Extract which contains some naturally occurring caffeine and all the other ingredients combined make Green Powder an extremely powerful nutritional food supplement, which has not yet been medically tested on people whilst breast feeding.  We always advise people to err on the side of caution during pregnancy or whilst breast feeding and for that reason we would prefer to advise you to be careful and avoid anything that is as nutritionally dense as our Green or Purple Powder.

Can Green Powder be given to children?

We would recommend against it. There is naturally occurring caffeine from the Green Tea Extract and many of the ingredients are also extremely energising.

Can I take Green Powder with other vitamins and minerals?

Yes. Personally we don’t like synthetic vitamins, but if you take them there should be nothing to worry about. Remember certain vitamins are fat-soluble and as such we would recommend that you do not take them in excess as your body stores them. These are vitamins A, D, E & K. Please also remember that many multi-vitamin tablets contain synthetic vitamin substitutes, bulking agents, stabilisers and other chemicals! Green Powder does not contain any of these and as such we pride ourselves on our purity.

Can Green Powder be added to food?

Yes. Green Powder is the perfect addition to many foods. However if you are adding it to hot food, we would recommend you add it towards the end of cooking so as not to damage any of the nutrients by over heating.

When is the best time of the day to take Green Powder?

Green Powder can be taken any time of the day, but we would advise you not to take Green Powder at night. This due to its energising properties & due to the small amount of naturally occurring caffeine that can be found within in Green Tea Extract. Most of our customers like to take their Green Powder during breakfast or directly after lunch to help prevent that afternoon slump.

To achieve the maximum nutrient uptake, we would advise you to take Green Powder during or directly after food. This is because combining it with food slows down the rate at which it is digested, thus increasing the overall nutrient uptake. However if you are looking to achieve a "detoxifying" effect you could take Green Powder on an empty stomach, which will give the fibre blend the maximum opportunity to bind to any toxins in the digestive tract.
How long will a pouch last?

A pouch will last 30 days if 1 tea spoon (5g) is taken per day.

Once opened a pouch will last 2 months if stored in a cool dark place. The pouches have a re-sealable press seal at the top of the pouch which helps maintain freshness. When storing the product it is best if the air is pushed out of the pouch prior to the press seal being activated.
Why do Hion believe Green Powder is better than other “Greens Blends”?

The level of research & nutritional analysis behind Green Powder is immense. It has taken us many years to develop & utilises some of natures most powerful & effective Superfood ingredients. Having sent of other manufacturers "greens blends" for nutritional analysis we can also say that we are nutritionally ahead of the game. We do not bulk our Green Powder out with the cheaper ingredients & we do not over complicate our blend with lots of unnecessary ingredients that sound good, but do very little. What we make sure we do is put the most effective ingredients into the blend at the ratios that work.

What are EHNC claims?

EHNC claims are “European Health & Nutrition Claims”. The European Commission now regulates what “claims” a product can or can’t make. In todays market many companies, products & brands are making all sorts of illegal & risky claims & this is why this regulation has been bought into practice.

To date Green Powder has already achieved 93 separate European Health & Nutrition Claims.
Can Green Powder be used long term or will I need to take a break?

Due to the exact ratios and perfect combinations Green Powder can be taken daily, all year round.

- February 22nd, 2015
5 stars

Amazing! So much in one product & actually works!! Natural & excellent quality with no hidden nasties. I initially used as part of a detox but have continued to use.

 

- March 26th, 2015
5 stars

A Noticeable Boost! I've bought a number of these types of products, and this is one of my favourites. The taste is pleasant - it has no sweeteners and there's no after-taste. I'm on the 5:2 diet and training for a half marathon, and I can honestly say this product gives me a noticeable boost after I take it. I am now on my third packet, so would definitely recommend.

 

- March 22nd, 2015
5 stars

As soon as I had the first shot energy was great! Love taking these nice sense of well being! Energising before workouts

 

- February 21st, 2015
5 stars

Amazing! I've never really believed in taking super foods or supplements, but me and the wife stumbled across this while browsing in our local H&B store and the shop assistant said she had really good feed back on the product, so I decided to give it a go. I'm so glad I did, I have been on green powder for over six months now. It really gives me such an energy boost whilst working a night shift and seems to help surpress my hunger for junk food, highly recommended to my friends and family.

 

More reviews coming soon!

 

Collections: Advanced Blended Superfoods, Green, Pomi & Mixers., LOVE LIFE - LIVE HEALTHY - BE HAPPY
, The Hion Health Store, Ultra Fine Superfood Powders



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